The BBC is not responsible for the content of external sites. Start browsing our recipes nowTell us what you thinkLove the new look or think weve missed the mark? We want to hear your thoughts good and bad to make sure we make the new website as useful as possible. Order today and receive your first 5 issues for 5Good Food magazineSubscribe nowGood Food reader offersCompetitionsGood Food appsGood Food eventsContact usHealthValentine's Day Member recipeYummy Teriyaki chicken Recipe Rating Static 12345(0 ratings)Member recipe by spatman365Servings Serves 2 An easy and fast baked chicken with home made sweet potato wedges. Or if you want to offer a solution to another users question, feel free to get involved.Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe.Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? 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Spoon the stir fried vegetables into the centre of a plate, put the chicken on top and serve. BBC Worldwide Ltd. Order today and receive your first 5 issues for 5Good Food magazineSubscribe nowGood Food reader offersCompetitionsGood Food appsGood Food eventsContact usHealthValentine's Day Member recipeBaked teriyaki chickenMember recipe by victorias28 Recipe Rating Static 12345(0 ratings)Member recipe by victorias28Cooking time Prep: 30 minutes Cook: 1 hour Skill level Easy Servings Serves 6 Delish This recipe has been submitted by the Good Food community. Salty and slightly sweet, it's great for all the family. Add the garlic, leeks and pepper and cook until soft. Send to mobile Shopping list Print recipe Ingredients 4 chicken thighs 30ml/2 tbsp honey 60ml/4 tbsp soy sauce 60ml/4 tbsp mirin 30ml/2 tbsp sake 2 tsp grated fresh root ginger 1 garlic clove, chopped 30ml/2 tbsp vegetable oil 250g/9oz medium egg noodles Recipe tips How-to-videos Method Remove the bones from the chicken thighs using a small, sharp knife. OccasionsSunday lunch Dinner party Afternoon tea Easy entertaining see more . BBC Worldwide Ltd. Sign in or create a My Good Food account to upload your own recipe creations. Send to mobile Shopping list Print recipe Ingredients For the chicken 1 tbsp sesame oil 1 tbsp honey 1 tbsp soy sauce 100g/3oz chicken thigh meat, scored with a sharp knife For the stir-fry 1 tbsp olive oil 1 garlic clove, thinly sliced leek, sliced into long thin strips red pepper, sliced into long thin strips Recipe tips Method Preheat the oven to 200C/180C Fan/Gas 6. Read about our approach to external linking. Meanwhile, cook the noodles according to packet instructions. No money from the licence fee was used to create this page. View our seasonal calendarGuides & techniquesCookeryHealth & nutritionOccasions & eventsFamily & kidsEverydayVideosToolsRoast calculatorCake tin size guideVolume & weight convertorsOven temperature guideSugar temperature guideEquipment reviewsGlossaryLifestyle & events <img src="/sites/all/themes/bbcwgoodfood/images/ui/lifestyle-menu-image.jpg" width="332" height="151" alt="Family and Kids" /> Family & kidsGet inspiration and advice for feeding a family.Visit our family and kids sectionLifestyleHealth & nutritionFamily & kidsBudget & everydayEntertainingTravelFood trendsEventsValentine's DayPancake DayHalloweenBonfire NightChristmasMore Good Food <img src=" width="332" height="151" alt="BBC Good Food Magazine" /> Subscribe todaySubscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month. 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